Food safety fact sheet: food canning, ca. 1995
Item — book: no. 65
Dates
- Creation: ca. 1995
Language of Materials
From the Collection:
Material in English
Conditions Governing Access
No restrictions on use, except: not available through interlibrary loan.
Extent
From the Collection: 7 boxes (3.5 linear feet)
Repository Details
Part of the Utah State University, Merrill-Cazier Library, Special Collections & Archives Repository
Contact:
Merrill-Cazier Library
Utah State University
3000 Old Main Hill
Logan Utah 84322-3000 United States
435 797-8248
435 797-2880 (Fax)
scweb@usu.edu
Merrill-Cazier Library
Utah State University
3000 Old Main Hill
Logan Utah 84322-3000 United States
435 797-8248
435 797-2880 (Fax)
scweb@usu.edu