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Olson, Kristal F. Holiday Food Traditions of the Bess and Clarence Olson Family , 1985

 File — Box: 19
Identifier: 85-27

Scope and Contents

(Customs: Holiday Foodways: Recipes: Maraschino Cherry Cake, Sugar Cookies, Potato Salad, Lemon Meringue Pie, Hot Potato Dish, Raised Dinner Rolls, Freezer Raspberry Jam, Stuffed Baked Potatoes, Fruit Salad Dressing, Stuffed Chicken Breasts with Sauce, Baked Beans, Fruit Ice Cream, Glazed Donuts, Egg Yolk Frosting, Cranberry Salad, Baked Yams and Apples, Cream Puffs, Pateetsa, Fudge, Icebox Cookies, Suet Pudding [Plum Pudding], Divinity, Penoche [Danish Fudge], Spiced Nuts, Pecan Brittle, Modhouse Punch, Tingle Bell Punch, Suckers, Refrigerator Rolls, Rice Pudding, English Toffee, Jell-O Popcorn) No release forms

Dates

  • Creation: 1985

Language of Materials

From the Collection:

Collection materials are in English.

Restrictions

Open to public research. To access the collection a patron must have the following information: collection number, box number, folder number and item number. The materials do not circulate and are available in USU's Special Collections and Archives. Patrons must sign and comply with the USU Special Collections and Archives Use Agreement and Reproduction Order form as well as any restrictions placed by the collector or informant(s).

Extent

From the Collection: 43 boxes (21 linear feet)

Repository Details

Part of the Utah State University, Merrill-Cazier Library, Special Collections & Archives Repository

Contact:
Merrill-Cazier Library
Utah State University
3000 Old Main Hill
Logan Utah 84322-3000 United States
435 797-8248
435 797-2880 (Fax)