Book no. 15

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Traceability: A Market Opportunity or Market Threat to the US Red Meat Industry?, 2004 July 7

File — book: no. 15

Dates: 2004 July 7

Found in: Utah State University, Merrill-Cazier Library, Special Collections & Archives / UUS_14.2/7:63, Utah State University Military Science Department reports / Economics Department Farm Economic Reports no. 1